Monday, September 10, 2012


We have had a glut of friends with a glut of cucumbers. "Please will you take some cucumbers? We can't eat any more!"

Having seen this pickling recipe on TheKitchn, I was relatively confident.

I didn't have any dill (and made a smaller batch), but these pickles were AMAZING.

So I made more! They're seriously crunchy and garlicky, just how I like them. I can't believe it was so easy...and that I hadn't done it before.

1 comment:

tom@morethanpepepr said...

pickles rule!